from the Bartolini kitchens

"Mangia e statti zitto!"

Lobster Bauletti – a ravioli filled with lobster and served with a mash of peas and burrata, garnished with toasted bread crumbs

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s